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Effects of Resistance-band Training and Creatine and Whey Protein

Sarcopenia in Elderly

The primary purpose of this research is to compare the effects of creatine monohydrate and/or whey protein supplementation during the first 10 weeks of a 20-week resistance-band training program on measures of body composition (whole-body lean tissue mass, total body water), arm and leg muscle thickness, upper- and lower-body muscle performance (i.e., strength, endurance) and functional ability (walking speed, balance). A secondary purpose of this research is to examine the effects of supplementation cessation (i.e., no creatine and/or whey protein supplementation) during the final 10 weeks of the 20-week resistance-band training program on these measures.

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Participation Requirements

  • Sex:

    ALL
  • Eligible Ages:

    50 and up

Participation Criteria

Inclusion Criteria:

* Untrained (defined as those performing ≤ 1 resistance training session per week for ≥ 6 weeks prior to the start of the study)

Exclusion Criteria:

* Taking creatine monohydrate within 30 days prior to the start of the study
* Currently ingesting whey protein
* Have pre-existing allergies to latex, fruit, dairy, nuts, seafood and mustard

Study Location

University of Regina
University of Regina
Regina, Saskatchewan
Canada

Contact Study Team

Primary Contact

Darren Candow

[email protected]
306-585-4906
Study Sponsored By
University of Regina
Participants Required
More Information
Study ID: NCT06606717