Skip to content

Food Choices After Cancer Diagnosis

Lung Cancer | Prostate Cancer | Colorectal Cancer | Breast Cancer | Colon Cancer | Rectal Cancer | Diet |...

Proper nutrition during cancer helps people maintain strength and energy. Nutrition knowledge is one factor that influences food choice. Although there are many sources of nutrition information available to the public, not all of these are trustworthy. This research will inform the level of nutrition knowledge and sources of information used by people with a new diagnosis of cancer and how this impacts food choice. This information will help registered dietitians provide streamlined nutritional counselling to individuals with cancer and create resources that include nutritional advice and recommendations on trustworthy sources of information.

null

Conditions de participation

  • Sexe:

    Female, Male
  • Âges admissibles:

    18 to 75

Critères de participation

Inclusion Criteria:
To participate in this study, you must be 18-75 years of age; have received a diagnosis of colon, rectal, breast, lung, or prostate cancer with the past 12 months; be currently living in Alberta or British Columbia; and be able to communicate in English.
Exclusion Criteria:
Those who do not meet the inclusion criteria will not be eligible to participate in this study.

Lieu de l'étude

University of Alberta
University of Alberta
Edmonton, Alberta
Canada

Contactez l'équipe d'étude

Primary Contact

Krista Jong

[email protected]
780-492-7820
Étude parrainée par
University of Alberta
Participants recherchés
Plus d'informations
ID de l'étude: Pro00059480