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Evaluating the Impact of the Eating Matters Program on the Nutritional Status of Medical Rehab Patients at Joseph Brant Hospital

Food Intake

This research study will determine the impact of the Eating Matters Program on the nutritional status of elderly patients at Joseph Brant Hospital. The Eating Matters Program at Joseph Brant Hospital is a volunteer-based feeding assistance program that aims to improve patients' nutritional intake by providing assistance during mealtimes. As research on the impact of such programs on food intake is limited in Canada, this study will explore how the Eating Matters Program influences protein and energy intake of patients at Joseph Brant Hospital. Further, this study will explore if the hypothesized increase in protein and energy intake with the initiation of the Eating Matters Program is correlated with a decreased risk of malnutrition.

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Participation Requirements

  • Sex:

    ALL

  • Eligible Ages:

    65 and up

Participation Criteria

Inclusion Criteria:

* Patients 65 years and over admitted to Medicine and Rehabilitation units at Joseph Brant Hospital with an anticipated stay 10-14 days
* Patients with a Subjective Global Assessment score of B or C, and identified to require eating assistance
* Patients able to provide consent or have a Power of Attorney to do so on their behalf

Exclusion Criteria:

* Patients that are NPO status (nothing by mouth)
* Patients that require enteral or total parenteral feeding
* Palliative care patients
* Severe cognitive impairment

Study Location

Joseph Brant Hospital
Joseph Brant Hospital
Burlington, Ontario
Canada

Contact Study Team

Primary Contact

Diala Chayab, MPH, RD

[email protected]
905-632-3737
Study Sponsored By
Joseph Brant Hospital
Participants Required
More Information
Study ID: NCT04445883